- Out of stock
Chinese Cabbage Pak Choi Tai Sai - 300 seeds - AB - La ferme Sainte Marthe
Indoor Discount offers you quality seeds, carefully selected to guarantee rapid germination and vigorous plants
Data sheet
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TypeSeeds
Get quality results with our selection of seeds!
Grow Pak Choi Tai Sai Chinese cabbage with our seeds of this variety. This Chinese cabbage produces dark green leaves and crisp stems, offering a tender texture and delicate flavor. Appreciated for its versatility in the kitchen, Pak Choï Taï Saï Chinese cabbage can be used in a variety of dishes, from stir-fries to soups and salads. Cultivated with care, these seeds will produce vigorous, productive plants, giving you an abundant harvest all season long.
Organically grown (AB)
Good to know :
Sowing: July / August
Harvest: August / OctoberDiscover Pak Choi Taisai Chinese cabbage, famous for its large leaves forming a tender head, with large white ribs, offering a fine flavor reminiscent of chicory, turnip and cabbage.
Appreciate its delicacy both raw and cooked: chopped, it's a perfect addition to salads; cooked, it's delicious in gratins and other simmered dishes.
Details:
- Height: 40 to 60 cm
- Color: White-green
- Life cycle: Annual
- Type: Reproducible seeds
- Plant habit: Bushy
- Soil: Angleux
- Germination temperature: 20 to 25 °C
- Sowing depth: Equal to seed size
- Sowing technique: In pots
- Sowing container: In the ground / In a bucket
- Watering frequency: Moderate / Daily
- Exposure: Sun
- Foliage: Deciduous
- Hardiness: Frosty
- Planting: In the ground / In pots
- Spacing: 40 cm
- Seed emergence: 15 to 20 days
- Sowing to harvest: 65 to 75 days-
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TypeSeeds
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